Watch our insightful webinar on “Global Healthy Snacking Trends” to discover the latest shifts in consumer preferences within the Indonesian and Malaysian markets. As health and convenience take center stage, this session explores essential trends like snackification, the demand for minimally processed and fortified snacks, and the rise of plant-based options.
Learn how social media, clean labeling, and portion control are shaping the snacking landscape. Based on comprehensive research, this webinar provides valuable insights for brands looking to connect with today’s health-conscious consumers and stay ahead in the evolving snack industry.